What Is The Best Cooking Oil? coconut oil vs avocado oil vs olive oil vs vegetable oil vs butter

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Hello and welcome to shopping with Dr. Ekberg. I'm just going to talk a little

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bit about oils today. So for the last 50 years all we have ever heard is that

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saturated fats are bad and all the unsaturated fats are good. Well it's not

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quite that simple. The other thing we've heard is that vegetable fats are good

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and animal fats are bad, and that's not true either. What is true is natural fats

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are good for you and processed fats are bad for you. Another distinction we want

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to make when it comes to oils is the ratio of omega-3 to omega-6s. Omega-3

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oils are truly vegetable oils. Those are anti-inflammatory whereas omega-6 oils

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are pro-inflammatory and all the oils that we typically call vegetable

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oils are actually not vegetable oils. They're seed oils and

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grain oils such as soy, corn, and canola. Those are not vegetables they are

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omega-6 oils and therefore pro-inflammatory. So we want to base our

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consumption on vegetable which means things like avocado and olive. Another

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great choice is a coconut oil because even though it is saturated it is

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extremely healthy. It contains, a very large, as much as 60% of short chain

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fatty acids that are excellent sources of energy and that create no

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inflammation at all. So this would be the worst of the worst this is what they

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call a vegetable but it's actually made from beans and then it's shortening

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which means that they have had hydrogenated it. This is pure poison it is right

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up there with pesticides and heavy metals in terms of toxicity. It screws up

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your cell membranes interfering with everything in your body. Then

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we have the second worst which is extremely cheap highly processed soybean

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oil. We want to definitely stay away the pro-inflammatory and they're not really

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good for anything. Same thing with corn oil extremely

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highly processed. Corn oil has to be extracted with solvents. It tastes

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terrible so they have to bleach it and take every form of nutrients and flavor

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out of it before they can use it. And that's why these things are so cheap.

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Then we have something called vegetable oil and then when we look what it is we

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see soybeans so again it's not a vegetable oil.

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It's a from a legume. And canola same thing it's not the vegetable oil it's an

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omega-6 oil. Now here we come to one of my marginal

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oils this is what I use to make mayonnaise and I make my own mayonnaise

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because I want something that is light and flavor but that's not an omega-6 oil.

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So even though this is not the best I wouldn't consider it a super healthy

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it's also not a terrible choice. It is an omega-3 oil but it is also processed to

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some degree. That's why I use it in moderation but I wouldn't consider it

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for cooking or eating on a regular basis.

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And then we get to the good stuff so here is extra virgin olive oil. This

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is a good choice, and the only thing that we want that is better is to make sure

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that it's organic. And you will spend a couple of dollars more for organic but

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this is still an incredibly inexpensive foods. You get thousands of calories. You

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have 15,000 calories approximately in one of these bottles for $15 so it's not

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going to break your budget. So you want to spend a few dollars more on getting a

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high-quality oil because toxins and pesticides and hormones are fat soluble,

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so anything that you eat a concentrated source of fat is also going to have a

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concentrated source of toxins. So get the purest you can spend a little bit more

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and again this is still very very inexpensive.

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And here we go with coconut oil which is the most heat stable healthy oil there

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is. So for all your cooking as much as possible

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You want to use coconut oil. It's an excellent choice cook your vegetables in

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it use coconut oil. And what we don't see here is the other good fat is butter.

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But you want to make sure that it is grass-fed because if the cows have that

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grass they have a healthy ratio between omega-3s and omega-6s. Whereas if they're

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corn-fed like most of them are then they're gonna have a much higher ratio

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of omega-6 S which is pro-inflammatory. So I hope this health... hope this helps

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check out our future videos and our other videos on fat, and we will talk

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more about these things

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