Powerful BENEFITS OF FASTING & Still EAT
Hello Health Champions. Today we're going to talk about the fasting mimicking diet.
That is how you can still eat a little bit while still getting most of the
benefits of fasting so we're gonna talk about what the fasting mimicking diet
traditionally is but we're also gonna try to understand it and see how we can
improve it. Coming right up hey I'm Dr. Ekberg I'm a holistic doctor and a
former Olympic decathlete and if you want to truly master health by
understanding how the body really works make sure you subscribe and hit that
notification bell so you don't miss anything. So the fasting mimicking diet
is a thing it's a patented method and it was developed by Valter Longo he's got a
PhD and he's been doing research for a long time he's originally from Italy but
he's in California for the most part and he's been doing a lot of research on
fasting and aging and nutrition and how calorie restriction and different
metabolites and hormones affect these different variables and in that process
he came up with a way where you can get most of the benefits of fasting while
still eating a little bit and this is a big step forward because a lot of people
need the benefits of fasting but a lot of people are not willing to go on a
five-day water fast they're not capable or ready mentally to make that shift so
what the fasting mimicking diet says is that you can get the same benefits which
are basically you can lower blood glucose you can lower blood pressure you
can reduce insulin you can reduce triglycerides you can reduce
inflammation all of these measured on blood work and it is very powerful in
losing weight and all of these are of course involved with insulin resistance
and metabolic syndrome so if you find a way to reduce insulin resistance to
unclog the body to stop the clogging process
you're gonna get a lot of these benefits and the method was in large part
originally developed for treatment of cancer for part of treatment for cancer
so it is inducing and maintaining autophagy which has been shown to be able
to reduce cancer prevent reverse cancer etc so here's the principle of that diet
is that you reduce your calories dramatically for about five days and
during that time you also reduce the carbs you reduce the protein and you
increase the fat so you're gonna eat 800 calories and 47% of those are gonna be
carbs only 9% are going to be protein and 44% are gonna be fat so now you're
gonna say depending on what your background is if you never heard of low
carb or keto you're gonna say that oh well that sounds interesting
if you've already done a lot of keto and low carb you go oh my god what do you
mean low carb that's sky high carb and that's true so when they say that this
is low carb low protein high fat that's relative to the standard American diet
because that promotes sixty or more percent of calories from carbohydrate so
when we take them down to 47 then that's lower and when we increase the fat to 44
that's more than the 30% that's recommended so we all have to put this
in perspective and we have to realize that most of these this method these
benefits are for people who have never made any changes before so in terms of
grams what this means is you would eat about 94 grams of carbs 18 grams of
protein and 39 grams of fat and again if you've done low carb and keto then
you're gonna go that's not low carb that's like three four times the carbs
that I eat so we all have to remember that and put that in perspective so the
biggest change the main difference that the most radical departure from any diet
is the low protein and there's a reason for that and it is that you have all
these different nutrient sensors in the body you have the the insulin and you
have the mTOR and the AMPK and so forth and they respond differently to
different macronutrients and if we can get the ratios right then we can
maintain we can induce we can maintain and we can sustain autophagy so basically
the number one thing that turns off autophagy is protein so autophagy is the
recycling mechanism to clean up it's a very powerful healing and detox and
repair mechanism that we have in the body but it primarily responds to
protein so the whole deal with this fasting mimicking diet is that you can
maintain autophagy even if you eat 800 calories as long as your proteins are
very low so that's the key that we have to have in mind so then the idea is that
you do this for five days per month so in the beginning assuming that you're
going from just any old diet whatever that have got you sick in the first
place then for five days you eat 800 calories with this macro arrangement and
then you do that three times so for five days you eat low carb then the rest of
the month you eat so-called normal and you do that
three months and then once you've gone through it for three months you probably
have reversed a lot of these markers and then you can go back to eating your
normal diet and then you maintain your health by doing this once every three
months or once every six months depending on what your lifestyle is and
what your tendencies are for insulin resistance and weight
gain and so forth so part of this patent and part of this whole idea is that you
can also buy a package you can order a package and you pay some money and you
get everything that you're gonna eat for that period of time and the advantage is
that you get the exact calories you get the exact macronutrients you get the
exact proportions and you don't have to think about it there's no learning curve
you just open up the box and you do what it says so it's very very convenient but
now the question is though is it optimal is this really the absolute best way to
do this which we're going to talk about and is it cost effective so this just
depends on where are you on your learning curve are you willing to spend
the money or are you willing to learn if you have a little bit of money you don't
mind spending it and you are not willing to take the time to learn then go for
the package because you're gonna be able to get a lot of these benefits without
changing a whole lot of other things but on the question if it's optimal I would
argue that it's not and that we can by being willing to learn which is why
you're watching this channel in the first place
by will being willing to learn we can enhance this we can do it at a much
lower cost and we can get even better results so really what the package is
about it's getting some or getting significant benefits with the least
amount of change and learning right so it's not a bad thing I'm it's awesome
because the vast majority of the population have never heard of low carb
or nutrition or whole food and they're not there yet so this is a great entry
place for those people but if you're willing to learn a little more than we
can take it one step further so I want to talk about how we can make this even
better how do we get the optimum benefit and how do we spend less money and how
do we maintain it how do we not just go for some benefit but we go for the
optimal long-term benefit right so if we combine Keto or low carb high fat if we
have the body fat adapted already when we do the fasting mimicking diet then
we're gonna be in a much much better place so here's what that would look
like so the calories on a typical keto diet would be about 2,000 and then we
have about 5% carbs 20% protein and 75% of calories from fat and this is kind of
vary depending on the size of the person anywhere from 1,500 to 3,500 maybe the
carbs are going to vary maybe from 5% or from 0% to 10% so these are just rough
numbers but you get the idea if we convert that to grams on a traditional
ketogenic diet we're gonna be maybe 25 grams of fat hundred grams of protein
and 150 170 grams of fat now if we take that if we take the fasting mimicking
diet a little step further and remember that they they came up with these
numbers probably because it's better than the standard diet all right they
have to do certain things to get results without rocking the boat too much right
it's a step in the right direction and to avoid a lot of the controversy they
probably decided that people are used to having their carbs so if we let them eat
a little bit of carbs then they're gonna feel more like normal but what I would
suggest this if we take this with a keto approach then we take it down to 800
calories and we keep our 25 grams of carbs that we are accustomed to in our
ketogenic diet so whatever you're doing just keep doing that if you're on keto
if not then learn some of the keto stuff before and we
got lots of videos for that and then the protein is going to be the big change
it's gonna go from a hundred grams down to 18 grams because we're reducing both
the number of calories and the percentage so this is the key this is
the reason the fasting mimicking diet works is the very low amount of protein
that is going to sustain the autophagy it's going to allow you to eat some food but
still be in autophagy and with the autophagy you get all those anti-aging
benefits you get the healing benefits you get the stem-cell benefits and so
forth and then the fat is going to be a very high percentage at 78% but the
total amount will be lower because we're eating less food so if you're already
fat adapted which would be awesome then you're not going to have any problem
still eating one or two meals a day if you've done some intermittent fasting
and that's why it's so such a good idea to be in keto and low carb high fat
before and if you've done intermittent fasting then this is going to be such a
smooth transition if you go straight from a standard American diet into doing
the fasting mimicking diet then you're probably going to be able to suffer
through the five days you're gonna tell yourself I can do five days but you'll
feel miserable while your body is transitioning and getting into fat
burning and so forth but if you're already fat burning it's gonna be really
smooth so let's expand a little bit on the benefits we have we talked about
these benefits of fasting that we're going to still get most of them with the
fasting mimicking but what's the benefit of doing the keto modified a keto
fasting mimicking diet as opposed to regular fasting mimicking diet well
if you get fat adapted first then you're gonna have a much easier transition and
you're gonna get deeper levels of autophagy and insulin reduction
insulin resistance so we want to understand that insulin resistance and
autophagy is not a switch that you flip it's not an on-and-off thing it's a
gradual thing you have more or less of it even people on a standard American
diet are gonna have a some amount of autophagy just that's just how the body
cleans up but you're gonna have many many many many times more autophagy
which is what we're looking for if you do the fasting here we're just look into
increase the benefits to get a higher percentage of benefit so if we think
about this as insulin resistance on these two graphs then if you're doing
the standard American diet if you sort of think that if you don't want to learn
anything and you just think hey I'm gonna eat normal which is high carb
whatever they recommend and then I'm gonna suffer for five days then you're
gonna get a yo-yo thing you're you're gonna get some benefits but then in
between you're basically just going to eat enough garbage again enough insulin
stimulating food to offset the benefits you're not going to get a huge amount of
long-term improvement so the red would be insulin resistance that while you're
eating normal you are still sort of promoting insulin resistance and then
you do your five day fasting mimicking and you get some insulin sensitivity you
get some etaf Egeus and benefits but then you go right back so the fasting
mimicking is just enough to offset the other bad stuff that you do whereas if
you do a low carb if you're already reversing insulin resistance then the
you're already below the line you're not promoting insulin resistance at any time
in the month now you're gonna get a much much deeper effect you're gonna have it
for a longer period of time you're
get into it much quicker because you're basically already there and the total
benefit the amount of reversing insulin resistance is going to be much larger
and now you are not just compensating for what the bad stuff that you do
you're actually moving toward long-term health and if we imagine a similar
scenario for autophagy then it would be almost the same except that autophagy
would be present to a lesser degree that if you're eating your standard high
carb processed food regular food diet then you would just barely get in it
would take you a few days to get into so you're doing this for five days it
probably takes you a good two days three days even to get into a significant
amount of autophagy and then you go right back to eating and now you're kind of
undoing that and you're just getting ready for the next five days to to
recover whereas if you're on a ketogenic diet and you're eating two or three
meals you're probably not in a ton of autophagy but you're you get more autophagy
than if you ate a high carb diet during the time that you're fasting
you're not so far away from the auto fuji so you're more likely to have some
degree of autophagy in the mornings for example when before you eat so now
instead of having two three days to get into autophagy you're probably in
autophagy within 12, 18, 24 hours because you're so close already and now you can
spend almost the entire five days just building on that momentum and then when
you get back out you're not instantly undoing all the
good that you did so why would we do fasting mimicking as opposed to just
plain fasting because fasting is still gonna get you all these benefits and it
will be even better but here's why the fasting mimicking diet is better than a
water fast and the number one thing obviously is that it
easier it's more acceptable for most people and even if you're already fat
adapted it's still easier because it's not such a mental barrier to to get into
it you know if you're going to be able to eat a little bit then you could
probably go five days instead of maybe two or three days on a water fast so you
go longer and therefore you get more of the autophagy benefits with less effort
so to speak and if it's easier then you can also do it more often
so if you just sort of had the the mental strength to do a water fast of
three days every couple of months now maybe you can do it once a month and not
really feel that it's much pressure and the other issue is about weight so if
you have a ton of weight to lose then you're gonna lose weight faster on
the water fast but if you don't have a lot of weight to lose and if you want
some of these autophagy benefits so for me it's hard to do a lot of long three four
five day water fast because I sort of have to eat myself up I have to gain
back the weight between each time but if I do a fasting mimicking diet then there
is less weight loss because I'm putting in some calories I'm putting in maybe
roughly half or close to half of my usual calories so the weight loss will
be a lot less it'll be easier to maintain it longer and do it more often
and I still get that sustained autophagy benefit and like I said the key to
understand is it that it's the protein that you have to watch you get better
results if you watch the carbs as well but it's the protein that's the key
you've got to keep that down which means that this is basically a vegan diet for
these five days you're going to be vegan because virtually every animal product
is going to have too much protein to keep you
then that 18 to 20 gram range so I would suggest that you get yourself your
glucose meter and your ketone meter and you give this a try you start tracking
you start measuring and you see how these numbers compare and you'll
probably find that your ketone will be really good your glucose ketone ratio
will be really good even though you're eating some calories you'll be able to
sustain your autophagy you'll be getting most of these benefits even
while eating a little bit if you enjoyed this video make sure you also take a
look at that one thank you so much for watching and I'll see you in the next
video