Doing THIS Might Save Your Life...
Hello health champions. Today we're going to talk about the easiest thing that you can do
that might save your life and I think this might be a little bit different than what you think.
Plus at the end we're going to talk about how doing this thing could not only reduce
your risk of heart disease and stroke, but it might even save you from cancer. What if there
was something that you could do that could save you time but actually take no time? What if it
could save you money but cost no money there's nothing that you would have to buy
and if this thing might even save your life in the process? So here's what most people
do basically because we've been told to do it this way they wake up they have breakfast then they
have a mid-morning snack then they have lunch then they have an afternoon snack then they have dinner
and then they have an evening snack. And we've been told to do this because it's supposed to be
so good for us and the only thing that you have to do is don't do what everyone else is doing
and you skip the snacks and then you skip breakfast and now you basically eat
all the food you're going to eat in two meals and obviously you can see how that would save you
a lot of time because you don't have to spend the time making this stuff or eating the stuff and it
will also save you money because you don't have to spend money at so many different times but how
would this actually save your life. So we need to look at what people actually die from and in
the united states last year there were 3.3 million total deaths from all causes all different reasons
the number one was cardiovascular disease 697 thousand cancer was 602 000 co-morbidities 19
was 351 thousand accidents accounted for 201 000 pneumonia was 153 Alzheimer's was 134 000 and
diabetes was 102 000. now I want to calculate the percentage of some of these and then we'll
talk about that so cardiovascular disease was 21 cancer 18 Covid 10 Alzheimer's 4 and diabetes 3
and why am I putting percentages on these because they have something in common including covet 19
is that they are all caused or a strong contributing factor
is metabolic health Covid 19 virtually all of the deaths the vast majority had co-morbidities
like cardiovascular disease and diabetes and high blood pressure and what they all have in common is
their metabolic disease now if we add all that up that's 56 of all deaths that are either directly
caused or have a strong component of poor metabolic health now here's the problem that
if you do some reading on this they're going to tell you that the number one cause here is obesity
and there's two problems with that because first of all obesity isn't the cause of anything
and secondly there's a lot of obese people who are actually metabolically healthy who have the same
or close the same life expectancy and who don't have any of these problems so what we need to
understand is that it's really about something called hyperinsulinemia that simply means
chronically high levels of a hormone called insulin in the bloodstream now why is it so
important that we understand the difference why don't we just call it obesity because if we
think that obesity causes disease then we might go after the wrong thing we may end up with some bad
advice so we need to understand is that there is a type of overload when we put more into the system
chronically put more into the system that it can process then we end up with high levels of
insulin chronically high levels and we end up with inflammation and these are the actual
causes these are the causes of disease and for the most part the cause of obesity so
understanding this we can go after the true cause and understand what the mechanism is and not
think of the problem as obesity so we want to take away this arrow that indicates causation and when
people don't understand the true mechanism the true cause then they come up with stupid advice
such as this watch your weight right they always tell you to treat the end symptom like watch your
weight control your blood sugar control your blood pressure well they don't tell you how to do that
so you're going like well watch my weight I'm doing that I'm watching my weight and it's going
up year after year I need some tools right and the reason that they give you stupid advice like that
is that they're stuck in a model called calories in calories out they think that if you just
ate less and exercised more then you'd be fine because that works for one percent of people but
what happens is you get some short term results and then something kicks in called a set point
that's like a thermostat your body remembers where it's been so if you cut down the calories and you
expand more after a little while your body says hey you know this is stressful this is dangerous i
want to get back to my set point so it's going to lower your metabolism and you end up gaining the
weight back and one of the primary reasons that it's hard to change the set point is
for the hormone insulin because insulin is an anabolic hormone it's a storage hormone
so when you have chronic high levels of insulin it's going to tend to store more it's going to
build tissue it's going to put on more tissue on your body the other reason that calories
in calories out don't work is when you try to eat less for any extended period of time when you have
your three meals and your three snacks and you try to eat fewer calories so you have a 100 calorie
snack and you have a 300 calorie meal which is green lettuce and dried chicken with no dressing
you never feel satisfied there is no fun in eating there is no reward you always feel like I would
have liked to eat a little bit more and how long can you really keep that up deprivation is not a
lifestyle nobody can keep this up and this is why calories in calories out fail 99 of the time but
if you do what i suggested you cut out the snacks you cut out the breakfast you shorten your feeding
window you eat twice a day now you can eat rich satisfying rewarding food with more calories
twice a day and still end up eating less and now you don't feel deprived this is something you can
turn into a lifestyle and there's three reasons this works three things are probably gonna happen
number one you'll probably eat less calories because you only eat twice that's not necessarily
true because some people still eat the same number of calories in two meals but it still works
why because it is so potent it's so powerful in reducing insulin and then you change your
set point you change your fat burning you change your metabolism and the third thing that happens
is that hunger goes away biggest reason that you get hungry is that you eat something
if I have breakfast then I'm hungry by 11 or 12 o'clock if I skip breakfast I don't think about
food until the afternoon hunger is a habit and most people aren't even hungry in the morning
when they wake up they only eat because they think they're supposed to but why is fasting so powerful
even more powerful than low carb or keto because every time you eat you stimulate insulin even
if you just have a dab of butter it's the tiny tiny amount of insulin but you still stimulate
insulin if you eat a high carb meal then you stimulate a lot of insulin it's like a batch
of food coming in you're going to have a batch of insulin to handle it if you eat low carb
then there's going to be a much much smaller batch of insulin however if you're fasting if you're not
eating any new food during that period of time there is no batch there's no new insulin produced
you're making a trickle of insulin just to maintain blood sugar levels for whatever
the body is making for maintenance but there is no batch of food coming in so there is no
batch of insulin and therefore insulin goes down even faster let me make it even simpler for you
so whenever you eat something you're loading up the body think of it like loading up the pantry
you buy something you stick it in the pantry you eat something you stick it into storage
and then if you go eat again and you eat again and you eat again then you're going to over load
it's like the pantry if you keep buying things and you never take anything out the pantry is going to
be overloaded it's going to be congested it's going to be stagnant it's going to be all the
stuff in there because you never take anything out when you fast now you do the opposite you unload
all right it's as simple as that you're taking stuff out of the pantry so instead of
overloading all you're doing is you're allowing for a natural balance in the body between taking
something out and putting something in and repeating that cycle and I know this makes so much
sense to you right now but for a lot of you in the back of your head there's this nagging doubt
well I heard someone who said that they knew someone who said that it was dangerous that if you
don't eat you won't have energy you can't regulate blood sugar you get hypoglycemia and so forth
well here's what I want to show you that there is one hormone to bring blood sugar down but there
are four hormones to bring it up there's glucagon adrenaline human growth hormone and cortisol and
they're all there to balance blood sugar now here's an interesting point these four hormones
are called counter regulatory so let's understand that word regulation means to bring something up
or down regulation means both but we have gone so far with regulating our blood sugar with eating
that we think the only regulation of blood sugar is to bring it down that's why insulin is called a
regulatory hormone and the other four are called counter regulatory as if they didn't belong
as if that was some special case but the reason we call that regulatory and the others counter
regulatory is that we have become a society we've been trained to regulate our blood sugar bringing
it back up only by eating we've been told to eat so many meals and so many snacks because when your
blood sugar goes down the only thing that can bring it back up is to eat and that is so false
when you rely on that model you're bypassing the wisdom of the ages that's built into your body
that brings the balance back to the body of loading and unloading but if you eat all the time
you put that completely out of commission so we need to understand there's no such thing as
counter regulatory there is only regulatory balancing it up or down and the body knows
how to do both and what they tell you to do the six meals a day unless you have an extremely
high metabolism some very favorable genetics or you maintain very very high activity levels
then six meals a day is dangerous if you do that with a more or less sedentary lifestyle maybe some
exercise here and there you are probably going to create a disease with that it might take 20 years
it might take 50 years but you will most likely be moving in that direction and fasting is so
much easier than most people realize if you're sleeping eight hours a day then you're already
fasting eight hours every day and it's so simple to stretch that to 10 or 12 or 14 hours if you
do it gradually you won't even notice any change and for a lot of people this is enough to start
reversing all these different conditions reversing metabolic disease reversing type 2 diabetes
lowering the risk of cardiovascular disease and high blood pressure and stroke and like i said
you can dramatically reduce your risk of any covet 19 complications by becoming metabolically healthy
and bringing your body back to balance in all of this you can do with some very simple changes
and you can maintain that as a satisfying lifestyle with intermittent fasting and when
i say a lifestyle just on basic intermittent fasting I'm talking about eating all your
meals in an eight-hour window and fasting 16 or maybe eating all your meals in a six hour window
and fasting 18 hours and this can even reduce your risk of cancer because cancer does have
some metabolic components to it but if you really want to start reducing the risk of cancer
then we will need to understand what causes it what is this thing so cancer is caused by genetic
mutations but these genetic mutations don't happen for no reason these mutations are caused
by toxicity that's why they talk about smoking and carcinogens and pesticides these are chemicals
that cause mutations then that cancer cell is promoted by insulin because insulin
is an anabolic hormone insulin makes things grow it promotes growth of things
and then it is fed by blood sugar because cancer cells are much more dependent on glucose on blood
sugar for their energy than other cells of the body most other cells can switch pretty readily
to burn fat but cancer doesn't like fat it likes sugar and then that cancer has to be missed by
your immune system because you have killer t cells you have macrophages you have different
cells in your body that fight cancer and that eliminate cancer many many times during your
lifetime so there are four different factors that cause and promote a cancer now what if there was
one thing that could basically handle all of them the toxicity the insulin the blood sugar
and that could boost the immune system how amazing would that be and now we're talking
about therapeutic fasting this is when you take it one step beyond just your everyday lifestyle
things so this is a fast that lasts more than two days and this has been proven to be so powerful
that it can shrink some tumors and it can do that rather quickly the mechanism is something
called autophagy this is something that happens when you fast a long time because when you add
fuel when you add resources to the body the body has plenty of them when you stop adding them when
you stop eating resources become scarce so now they become more valuable and the body will start
up regulating its recycling system everything in the body becomes more precious and therefore
your body is going to take better care of stuff as a result it goes out and it starts cleaning
all the nooks and crannies looking for stuff so this is a very powerful form of detox and part of
this recycling crew is your immune system because guess what viruses and bacteria they have protein
in them so the body makes more of these killer t cells it makes more of these macrophages
and immune cells so it can go out and clean up better and some of those things it cleans up are
virus and bacteria at the same time fasting and autophagy is the most powerful way to bring down
blood sugar blood glucose and to reduce insulin so here we have all of those four factors that cause
and promote cancer we can powerfully influenced with a longer fast so what we're talking about
to get these benefits now is to do a three to five day fast a couple of times a year or maybe
three to four times a year and i believe it is very very safe for the vast majority of people
if you have a condition if you feel that you're not very stable then don't do this on your own
but if you have done the intermittent fasting as a lifestyle if you sort of graduated from 14 to
16 to 18 maybe doing one meal a day fasting 24 hours then it's not that difficult to go into
a three-day fast and what you do is you just pay attention to how you feel if you don't feel great
break the fast get some electrolytes make sure you drink plenty of fluids you get some salt
then when you've done a three day next time you can do a four day and next time you can
do a five day fast as long as you feel good and i think this could be a powerful part of a health
regimen if you're just maintaining health you're preventing disease then this is fine
if you have a disease if you have a condition and you like to do more then i suggest that you get
some supervision you get some help by someone who is qualified and experienced and who does
this sort of thing if you enjoyed this video you're going to love that one and if you truly
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